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Beef's Best Kept Secrets | Anthony Bourdain: No Reservations

From the perfect hamburger to the perfect cut of meat, Anthony is indulging in all things beef! He meets Josh Ozersky at the Minetta Tavern and is schooled in the art of the perfect burger while chowing down on, arguably, the perfect burger. Later in Australia, David Blackmoore is committed to raising the finest wagyu beef. David meticulously researches and attends to his cows that, ultimately, become the most expensive cut of meat. The Streaming Home of Paranormal on discovery+: https://www.discoveryplus.com/?genre=paranormal-unexplained Like Travel Channel on Facebook: https://www.facebook.com/TravelChannel/ Follow Travel Channel on Instagram: https://www.instagram.com/travelchannel/ Follow Travel Channel on Twitter: https://twitter.com/travelchannel Follow Travel Channel on TikTok: https://www.tiktok.com/@travelchannel Visit Travel Channel: http://www.travelchannel.com

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visibility 26,530 views thumb_up 430 comment 20 schedule 8:49 2024 1 year ago
From the perfect hamburger to the perfect cut of meat, Anthony is indulging in all things beef! He meets Josh Ozersky at the Minetta Tavern and is schooled in the art of the perfect burger while chowing down on, arguably, the perfect burger. Later in Australia, David Blackmoore is committed to raising the finest wagyu beef. David meticulously researches and attends to his cows that, ultimately, become the most expensive cut of meat. The Streaming Home of Paranormal on discovery+: https://www.discoveryplus.com/?genre=paranormal-unexplained Like Travel Channel on Facebook: https://www.facebook.com/TravelChannel/ Follow Travel Channel on Instagram: https://www.instagram.com/travelchannel/ Follow Travel Channel on Twitter: https://twitter.com/travelchannel Follow Travel Channel on TikTok: https://www.tiktok.com/@travelchannel Visit Travel Channel: http://www.travelchannel.com
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