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Beef Lung & More Traditional Panama Street Food | Bizarre Foods with Andrew Zimmern

Andrew is in Panama City, joined by chef María de los Ángeles for a taste of the city's best street food. They enjoy a beef lung stew served with twice-fried plantains before downing chichemes, a drink made of mashed sweet corn, condensed milk, cinnamon, and vanilla. Finally, it's time for a hearty helping of "rompe colchon," or "mattress breaker," a smoothie that does more than quench thirst! The Streaming Home of Paranormal on discovery+: https://www.discoveryplus.com/?genre=paranormal-unexplained Like Travel Channel on Facebook: https://www.facebook.com/TravelChannel/ Follow Travel Channel on Instagram: https://www.instagram.com/travelchannel/ Follow Travel Channel on Twitter: https://twitter.com/travelchannel Follow Travel Channel on TikTok: https://www.tiktok.com/@travelchannel Visit Travel Channel: http://www.travelchannel.com

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visibility 99,632 views thumb_up 1.3K comment 39 schedule 8:03 2024 1 year ago
Andrew is in Panama City, joined by chef María de los Ángeles for a taste of the city's best street food. They enjoy a beef lung stew served with twice-fried plantains before downing chichemes, a drink made of mashed sweet corn, condensed milk, cinnamon, and vanilla. Finally, it's time for a hearty helping of "rompe colchon," or "mattress breaker," a smoothie that does more than quench thirst! The Streaming Home of Paranormal on discovery+: https://www.discoveryplus.com/?genre=paranormal-unexplained Like Travel Channel on Facebook: https://www.facebook.com/TravelChannel/ Follow Travel Channel on Instagram: https://www.instagram.com/travelchannel/ Follow Travel Channel on Twitter: https://twitter.com/travelchannel Follow Travel Channel on TikTok: https://www.tiktok.com/@travelchannel Visit Travel Channel: http://www.travelchannel.com