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These oven fries are a tasty combination of healthy sweet potatoes and celery root.
#SunnyAnderson #CookingForReal #FoodNetwork #SweetPotato #CeleryRoot #Fries
Get the recipe ▶ https://foodtv.com/3MyrQS5
Subscribe to Food Network ▶ http://foodtv.com/YouTube
With an understanding of everyday life and the belief that real people deserve down-to-earth, delicious meals, Sunny Anderson offers real food for real life. Cooking for Real serves up solutions for fantastic-tasting menus using affordable, easy-to-find, easy-to-use ingredients and infusing them with diverse influences and rich, rewarding flavor.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Sweet Potato and Celery Root Fries
RECIPE COURTESY OF SUNNY ANDERSON
Level: Easy
Total: 1 hr 30 min
Prep: 10 min
Inactive: 40 min
Cook: 40 min
Yield: 4 servings
Ingredients
2 large sweet potatoes
1 large celery root, peeled
1 teaspoon cayenne pepper
1/2 teaspoon Hungarian paprika
1/2 teaspoon Chinese 5-spice powder
1/2 teaspoon garlic powder
1/2 teaspoon freshly ground black pepper
1 teaspoon salt
3 tablespoons olive oil
Directions
Preheat oven to 450 degrees F. Cut potatoes and celery root into 1/2-inch thick matchsticks. In a small bowl, mix together cayenne, paprika, 5-spice powder, garlic powder, black pepper and salt. Spread matchsticks evenly on 2 sheet trays and toss with oil and spice mixture. Roast until golden brown, about 40 minutes, shaking pan occasionally. Serve immediately.
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Sunny Anderson's Sweet Potato and Celery Root Fries | Cooking for Real | Food Network
https://youtu.be/5UoM9Kj9lfc
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