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2017
8 years ago
Consider using creamy avocado instead of bread for your next egg-in-a-hole.
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Get the recipe ► https://foodtv.com/38dMdka
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Avocado Egg-in-a-Hole
Recipe courtesy of Food Network Kitchen
Total: 25 min
Active: 5 min
Yield: 2 servings
Level: Easy
Directions
Next time you make an egg-in-a-hole, consider using avocado instead of bread: Cut an avocado in half, remove the pit and scoop out about 1 tablespoon of flesh from each half. Season with salt and pepper and nestle the halves cut-side up in a small pile of salt on a baking sheet so they won?t wobble. Crack a medium egg into each (a large egg will overflow). Season with salt and bake at 425 degrees F until the white is just set, 16 to 18 minutes; top with pico de gallo and crushed tortilla chips.
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#AvocadoEgginaHole #FNCravings #FoodNetwork
Avocado Egg-in-a-Hole | Food Network
https://youtu.be/WN_NHQ14_Vo
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