Butternut Squash Noodles with Prosciutto and Sage

Use a spiralizer to create an easy, sweet and savory weeknight meal. Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/3643Osa Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Butternut Squash Noodles with Prosciutto and Sage Recipe courtesy of Food Network Kitchen Total: 30 min Active: 25 min Yield: 4 servings Level: Easy Ingredients 1 large butternut squash (about 3 pounds) 2 tablespoons olive oil Kosher salt and freshly ground black pepper 6 tablespoons unsalted butter, cut into cubes 2 ounces thinly sliced prosciutto (about 4 slices) 5 fresh sage leaves 1/2 cup shaved Parmesan (about 2 ounces) Directions Special equipment: a spiralizer Preheat the oven to 450 degrees F. Cut the bulbous end off the squash and reserve for another use. Remove the stem, then peel the remaining squash and cut in half crosswise. Using a spiralizer, shave the squash into ribbons. Put the squash on a baking sheet and toss with the oil. Sprinkle generously with salt and pepper and roast until tender but still firm, 10 to 15 minutes. Meanwhile, heat 1 tablespoon butter in a large skillet over medium heat until melted. Add the prosciutto in a single layer and cook until golden and curled around the edges, flipping with tongs halfway through, about 2 minutes per side. Transfer to a plate to cool, then coarsely crumble. Add the remaining 5 tablespoons butter to the drippings in the skillet along with the sage leaves and a pinch of salt, and cook, stirring often, until the butter is a dark brown color, about 4 minutes. Remove from the heat. Put the squash on a serving platter and drizzle with the butter and sage leaves. Top with the Parmesan and coarsely crumbled prosciutto. Serve immediately. Copyright 2017 Television Food Network, G.P. All rights reserved. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #ButternutSquashNoodleswithProsciuttoandSage #FNCravings #FoodNetwork Butternut Squash Noodles with Prosciutto and Sage | Food Network https://youtu.be/L3UHSCAF8zQ