Recipe of the Day: No-Churn Pumpkin Pie Ice Cream

All the ingredients of pumpkin pie are frozen into a creamy ice cream treat. Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/2Qx5QaO Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! No-Churn Pumpkin Pie Ice Cream Recipe courtesy of Food Network Kitchen Total: 3 hr 45 min Active: 15 min Yield: 6 to 8 servings Level: Easy Ingredients 1 store-bought frozen pie shell 1 teaspoon granulated sugar 1/4 teaspoon ground cinnamon One 15-ounce can pumpkin pie filling One 14-ounce can sweetened condensed milk (about 1 cup) Pinch fine salt 2 cups cold heavy cream Caramel sauce, for drizzling Directions Put a 9-by-5-by-3-inch metal loaf pan in the freezer to chill. Preheat the oven to 375 degrees F. Sprinkle the pie shell with the sugar and cinnamon and bake until the crust is golden brown, 12 to 14 minutes. Set aside to cool, then crumble. Meanwhile, whisk together the pumpkin pie filling, condensed milk and salt in a large bowl and set aside. Whip the cream with an electric mixer on medium-high until firm peaks form, about 2 minutes. Fold 1 cup of the whipped cream into the condensed milk mixture with a rubber spatula until combined, then fold the lightened mixture into the whipped cream until well blended. Pour half of the ice cream into the chilled loaf pan and layer all but 1 cup of the pie crust over it. Top with the remaining ice cream. Cover with plastic wrap and freeze until solid and scoopable, about 3 hours or up to overnight. Serve with a drizzle of caramel sauce and the reserved pie crust. Copyright 2017 Television Food Network, G.P. All rights reserved. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #NoChurnPumpkinPieIceCream #RecipeoftheDay #FoodNetwork Recipe of the Day: No-Churn Pumpkin Pie Ice Cream | Food Network https://youtu.be/MyKOSJzbXy0