Recipe of the Day: Skillet Chicken and Ravioli

Packaged ravioli gets a boost from chicken, fresh tomatoes and herbs. Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/2REtpmi Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Skillet Chicken and Ravioli Recipe courtesy of Food Network Kitchen Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Level: Easy Ingredients Kosher salt 1 9-ounce package small cheese ravioli 2 tablespoons extra-virgin olive oil, plus more for drizzling 1 1/4 pounds skinless, boneless chicken breasts, cut into chunks Freshly ground pepper 8 ounces white mushrooms, halved 1 cup halved cherry tomatoes 2 cloves garlic, thinly sliced 2 tablespoons red wine vinegar 1/3 cup low-sodium chicken broth 2 tablespoons grated parmesan cheese 1/4 cup chopped fresh parsley, basil or a combination Directions Bring a pot of salted water to a boil. Add the ravioli and cook as the label directs; drain, then drizzle with olive oil and toss. Meanwhile, season the chicken with salt and pepper. Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add the chicken; cook, undisturbed, until beginning to brown, about 2 minutes. Continue to cook, stirring, 1 more minute. Transfer to a plate. Heat the remaining 1 tablespoon olive oil in the skillet. Add the mushrooms and cook, undisturbed, until browned in spots, about 2 minutes. Season with salt and continue to cook, stirring, until softened, about 3 more minutes. Stir in the tomatoes, garlic and vinegar and cook until the tomatoes begin to soften, about 2 minutes. Return the chicken to the skillet, then add the ravioli, broth and parmesan; bring to a simmer and cook, stirring occasionally, until the chicken is cooked through, about 4 minutes. Top with the parsley. Recipe courtesy Food Network Magazine Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #SkilletChickenandRavioli #RecipeoftheDay #FoodNetwork Recipe of the Day: Skillet Chicken and Ravioli | Food Network https://youtu.be/B3LZc3BoAhs