Giada De Laurentiis' Mini Italian Pub Burgers | Giada At Home

Giada's mini burgers are the perfect finger food for your next cookout Subscribe to #discoveryplus to stream more #GiadaAtHome: http://discoverypl.us/2NeKVgd. Get the recipe ▶ https://foodtv.com/3Nd7oG7 Subscribe to Food Network ▶ http://foodtv.com/YouTube Be Giada De Laurentiis' guest as she puts together meals to entertain friends and family. Whether it's a festive bash or intimate meal, in her own kitchen or at the beach, it's a day of memorable food and fun with Giada at Home. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Mini Italian Pub Burgers Recipe courtesy of Giada De Laurentiis Total: 20 min Prep: 8 min Cook: 12 min Yield: 9 servings Level: Easy Ingredients 2 cloves garlic, peeled 1/2 cup packed fresh flat-leaf parsley 2 1/4 pounds ground chuck 3/4 cup (1 1/2 ounces) grated Parmesan 3 tablespoons tomato paste 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 9 small ciabatta rolls, sliced in 1/2 1/4 cup extra-virgin olive oil 9 slices (4 1/2 ounces) Taleggio cheese 9 large basil leaves Directions Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Place the garlic and parsley in the bowl of a food processor. Pulse until finely chopped. Add the ground chuck, Parmesan cheese, tomato paste, salt, and pepper. Pulse until ingredients are combined. Form the mixture into 9 patties. Place the burgers on the grill and cook for 4 to 5 minutes each side. Brush the cut side of each roll with the olive oil and toast on the grill for 1 to 2 minutes until slightly golden. To serve, place 1 mini burger on the bottom half of each of the rolls. Place 1 slice of Taleggio cheese on top of the burgers. Place the basil leaf on top of the cheese and cover with the top half. Serve. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com ▶ FULL EPISODES: https://watch.foodnetwork.com ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TWITTER: https://twitter.com/FoodNetwork #GiadaDeLaurentiis #GiadaAtHome #FoodNetwork #MiniItalianPubBurgers Giada De Laurentiis' Mini Italian Pub Burgers | Giada At Home | Food Network https://www.youtube.com/watch?v=MW8uebzDYpI