Have Food Will Travel | Funky Fresh Spring Rolls & Food Trucks Festival

In this episode of Wisconsin Foodie, we celebrate the art of mobile cookery. First, we try to stay apace with TrueMan McGee, owner, and operator of Funky Fresh Spring Rolls. Whether at the gym, his restaurant downtown, or a farmer's market, TrueMan is educating and feeding the community healthy fast-food alternatives like his grilled spring rolls filled with high-quality products. Next, Host Jessica Bell heads to a food truck festival at the Blind Horse Restaurant and Winery in Kohler, WI. There, Jessica meets a wide variety of food truck operators and samples everything from cowboy fries to gelato to tuna poké, each paired with a wine from Blind Horse. Funky Fresh Spring Rolls - https://funkyfresh.kitchen/ Sushi Go - https://www.facebook.com/Sushi-Go-1435255626782410/ Gyros 2 Go - https://www.facebook.com/gyros2go/ Que the Smoke BBQ - http://quethesmoke.com/ Smoked to the Bone - https://www.facebook.com/smoked2thebone/ Knotted Cone Gelato Co. - https://theknottedcone.com/ Blind Horse Winery - https://theblindhorse.com/ Website - http://wisconsinfoodie.com/ Facebook - https://www.facebook.com/WisconsinFoodie/ Director - Arthur Ircink Host - Jessica Bell Camera - Nelson Schneider, Dan Peters, Pat McDonnell Editor - Ryan Sarnowski, Nelson Schneider Colorist - Nick Eason Production Assistant - Melissa Holck Music - Allen Coté Voiceover - Jessica Bell Special Thanks - TrueMan McGee, Shannon Vick, Greg Lee, Jason Cherney, Amanda Trenbeth, Jeff Ellis, Kathy Turek, Thomas Nye, Garry Denny, Tom Micksch